ANGLER

Commercial Tenant Improvement | Restaurant

Beverly Hills, Ca

Under Principal Architect Anthony Fish

ANGLER is a sea-life focused restaurant with views of an expansive wood burning hearth from award winning Chef Joshua Skenes and Saison Hospitality.

ANGLER is a new concept designed to showcase the chef’s passion for open flame cooking and family style atmosphere. The restaurant features a 40’ long wood burning hearth and exhibition line which opens up to a large dining room and bar lounge. The 7,000 square foot restaurant has two private dining rooms, a hidden entrance for VIP’s, and is located in the Beverly Center in Beverly Hills, California.

Project Size:

7,000 SF

Project Status:

Completed 2019

Awards:

2020 Best New & Hip Restaurants in Los Angeles

Press:

Los Angeles Times Review: Hidden in the Beverly Center lies a mysterious luxury seafood restaurant. Is it worth the hunt?

Phases Involved:

Preliminary Design, Schematic Design, Design Development, Construction Documentation, Construction Administration